French Bread Taco Pizza, a glorious fusion of two comforting classics! This culinary mashup takes familiar french bread and transforms it into a canvas for your favorite taco fillings, topped with melty cheese and oozing with flavor. All of your favorite taco flavors are nested in a loaf of French bread for a dinner the whole family loves. I love a french bread pizza! This Taco French Bread Pizza is so simple to make. Crispy, spicy, cheesy and delicious, this Taco Stuffed Bread is a quick and easy meal that gets dinner on the table in no time! French Bread Taco Pizza is a guaranteed crowd-pleaser, perfect for a quick weeknight meal or a fun party appetizer. Don’t be afraid to experiment with different flavors and combinations.

French Bread Taco Pizza

Course: Appetizers and Snacks, Mexican

Servings

4

servings

Prep time

30

minutes

Cooking time

40

minutes

Ingredients

• 1 loaf French Bread

• 1 tablespoon taco seasoning mix

• 1 cup of your favorite taco sauce

• 1 16 ounce can refried beans or boiled and mashed pinto beans or boiled Rajma (red kidney bean)

• 2 cups shredded cheddar cheese 

• 1 tablespoon  minced garlic

• 1 teaspoon cumin powder

• 1 teaspoon chili powder

• 1 teaspoon oil

• TACO TOPPINGS SUGGESTION:

• 1 small tomato diced

• 1 small can sliced black olives

• 4 green onions sliced thin

• Few cilantro leaves

• shredded lettuce

• 1 jalapeno

• Chipotle Ranch – your favorite brand

• diced avocados, or any other desired taco toppings

Directions

• In a large skillet  add oil, cumin powder, red chill powder and garlic. cook on medium to high heat for 2-3 min. Add boiled and mashed beans.
• cook on medium heat for about 3 minutes.
• Slice the loaf of french bread horizontally with a serrated knife. Place both halves on a cookie sheet.
• Generously cover the bread with taco sauce.
• place the bean mixture on top of the taco sauce.